Introduction
This programme aims to provide high quality education in theoretical and practical knowledge and skills in various aspects of hotel and sustainable tourism management for those who wish to pursue their careers at managerial level in the hotel or eco-tourism industries.
 
Programme Intended Learning Outcomes (PILO)
1. Explain and critically review business theories and concepts to identify issues, analyse situations, and develop solutions for multi-faceted problems in organisational settings.
2. Critically evaluate issues and make informed judgements in view of the organisation’s strategies as well as ethical considerations.
3. Make contributions as a leader and member in a team setting and communicate effectively.
4. Command knowledge of the practices and activities of key aspects of hotel and sustainable tourism management.
5. Integrate and apply advanced analytical skills to address issues and make business decisions related to hotel and sustainable tourism management.
6. Assimilate and synthesise new knowledge in hotel and sustainable tourism management, apply it to solve problems related to operation in hotels and eco-tourism, and develop practical recommendations.

Maintained by: Admissions & Enrolment Office (Undergraduate)( regadmug@ouhk.edu.hk )
Modified Date: Jul 08, 2020